|B.C. Reg. 109/80 Filed March 31, 1980
Natural Products Marketing (BC) Act
British Columbia Hog Marketing Scheme
Note: Check the Cumulative Regulation Bulletin 2014 and 2015
for any non-consolidated amendments to this regulation that may be in effect.
[includes amendments up to B.C. Reg. 169/2011, September 23, 2011]
|2 Scheme established, purpose and application|
|4 British Columbia Hog Marketing Commission|
|7 Register of producers|
|8 Qualification for registration|
1 In this regulation:
“Act” means the Natural Products Marketing (BC) Act;
“commercial producer” means a person who operates a farm
300 or more hogs annually, for processing;
“commission” means the British Columbia Hog Marketing Commission referred to in section 4;
“hog” means a pig of any age;
“producer” means a person who operates a farm from which he markets one or more hogs annually for processing;
“registered producer” means a commercial producer whose name has been entered and remains registered in the register referred to in section 7 as a commercial producer;
“regulated product” means hogs grown in the Province for processing.
[am. B.C. Regs. 513/80, s. 1; 191/81; 502/2004, s. 1.]
(a) to initiate, support or conduct programs for promoting, stimulating, increasing and improving the economic well-being of persons engaged in the production, processing and marketing of the regulated product, and
(b) the members serving on the commission when this regulation comes into force continue to hold their offices until elections are held under approved rules and procedures for elections established under subsection (4).
[am. B.C. Regs. 356/83; 350/2003, s. (c); 502/2004, s. 3.]
(b) the powers to regulate the time and place at which a regulated product must be transported or marketed, and to determine the manner of distribution, the quantity and quality, and the grade or class of the regulated product that must be transported or marketed.
[am. B.C. Regs. 513/80, s. 2; 430/82; 297/84; 259/88; 406/92; 33/94; 269/96;
332/97; 378/98; 342/99; 289/2002; 502/2004, s. 5; 169/2011.]
7 (1) Where a commercial producer applies to be registered as a commercial producer, and the commission is satisfied that he qualifies under section 8, it shall enter his name and address in the register as a commercial producer.
(2) Where the commission is satisfied that a person has ceased to qualify as a commercial producer, it shall amend the register to reflect that fact, but unless the person affected requests the amendment the commission shall first mail a notice by registered post to him at his last registered address advising him of the proposed amendment.
the commission, the commission may strike his name from the register.
[am. B.C. Regs. 513/80, s. 3; 502/2004 s. 6.]
8 A person qualifies to be registered as a commercial producer if he operates a farm
300 or more hogs annually, for processing.
[am. B.C. Regs. 513/80, s. 3; 502/2004, s. 7.]
[Provisions of the Natural Products Marketing (BC) Act, R.S.B.C. 1996, c. 330, relevant to the enactment of this regulation: sections 2, 11, 12, 13, 22]
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